Sometimes the simplest of things are the most delicious, especially when sugar is involved. I’ve made this recipe once before but forgot just how easy it is! So our shipping department had a BBQ for lunch on Friday and I offered to bring something sweet. Now I knew I would not be able to bake enough treats in lil-o-Curt, or if I did it would take forever, so I decided to make something I didn’t have to bake. Here is my recipe for Oreo Truffles!
Now this is easy-peasey just a little tedious … But it’s only 3 ingredients. Double Stuffed Oreos, Cream Cheese and Candy Melt Chocolate (same I used in my peppermint mark)
Now I tripled the recipe, but you can scale it however you want to fit your needs.
1 package of double stuffed Oreos
4-6oz Cream Cheese
Candy melts chocolate (Michaels has every different color and flavor)
I started by blending up the Oreos. Now I only have my little magic bullet, but if you have anything bigger especially a food processor I highly recommend using it. I could only fit about 6 Oreos in my bullet and even then the bottom would get packed so I would shake whole blender while it was running to insure it blended everything evenly.
Then I melted down the dark chocolate per the instructions on the bag.
Didn’t work well, got my fingers covered in chocolate and the balls were covered in finger prints. Not the end of the world, but not the goal. So I decided to stick them with a toothpick and kinda dip them. Then quickly add the sprinkles as the chocolate hardens quickly.