Hot days are for cold salads. I’ve always loved cold broccoli salads, so when I saw a cauliflower salad recipe I decided to try it. I decided to tweak it a little and add curry. This what what I used…
Canned Sweet Corn
I rinsed and drained the canned corn.
Then I made the curry sauce.
I added the sauce over top these veggies, topped the lid and gave it a solid shaking.
After a night of marinating this salad, it’s prefect for an outa the box cold lunch.
Stay cool my friends. Happy Summer!